WordPress.com presents

Adventures in Food.

2012 in blogging

Happy New Year from WordPress.com!


About the fireworks

Each rocket represents a post published on this blog in 2012. And because we like to share, we made the fireworks available as a jQuery plugin on GitHub.

Some browsers are better suited for this kind of animation. In our tests, Safari and Chrome worked best. Your overall score is not known (details).

We made beautiful, animated fireworks to celebrate your blogging! Unfortunately this browser lacks the capability. We made a slide show to fill in but we hope you will come back to this page with an HTML5 browser. In our tests, Safari or Chrome worked best.

To kick off the new year, we’d like to share with you data on Adventures in Food.’s activity in 2012. You may start scrolling!

Crunchy numbers

600 people reached the top of Mt. Everest in 2012. This blog got about 2,500 views in 2012. If every person who reached the top of Mt. Everest viewed this blog, it would have taken 4 years to get that many views.

In 2012, there were 182 new posts, growing the total archive of this blog to 282 posts. There were 206 pictures uploaded, taking up a total of 108 MB. That's about 4 pictures per week.

The busiest day of the year was June 21st with 235 views. The most popular post that day was My other hobby seems to offend the US Olympics Committee..

Attractions in 2012

These are the posts that got the most views on Adventures in Food. in 2012.

How did they find this blog?

Some visitors came searching, mostly for trout almondine, how to make creamed spinach from scratch, baked brie from scratch, and justthefoodpeople.

Where did they come from?

That's 61 countries in all!
Most visitors came from The United States. United Kingdom & Netherlands were not far behind.

Who were they?

The most commented on post in 2012 was When life gives you too many lemons.

These were the 5 most active commenters on this blog:

See you in 2013

Thanks for flying with WordPress.com in 2012. We look forward to serving you again in 2013! Happy New Year!


Adventures in Food.

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